 Let us help you plan your next event, from 50 to 400 people
With "Chef John Callahan" featuring a new menu with selections for the entire family.
White tablecloths and candles make for an elegant dinner; flip-flops and shorts call for a casual meal. Both can be accommodated at Royal Bay Restaurant, where our food is the best on the Lake!
Our menu features hand-cut steaks and the finest in seafood. Our Chef’s unique preparation of chicken and pork will keep you coming back.
We have a unique selection of homemade desserts, savory soups with nightly specials, for family dining at its best.
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